Ep. 16 The Power of Fermented Foods
Nancy Lee Bentley is an expert in the field of Cultured and Fermented foods. We talk about the delicious processes of curdling milk, and fermenting black tea. Nancy also explains…
Nancy Lee Bentley is an expert in the field of Cultured and Fermented foods. We talk about the delicious processes of curdling milk, and fermenting black tea. Nancy also explains…
Bill Land Bill Land, Communal Living Expert, talks about his experiences residing in, and creating various intentional communities. We use Twin Oaks, a mulch-generational, multiracial, and egalitarian community, and an…
Vernon Mahabal Vernon Mahabal, noted Palmist and Director of The Palmistry Institute in Los Angeles takes me on a guided tour of the topography of my hands. We talk about…
Dr. Anita Sengupta is an amazing individual who is directly responsible for designing the supersonic parachute, which made the landing of the Mars Rover possible. We talk about Mach 3,…
Libby Clearfield is a published author, actor, audio book narrator, and general agitator of podcast hosts. Learn more about her work at www.libbyclearfield.com To purchase There's a Rainbow in the…
I really don't know how to describe Jack other eccentric gazillionaire. The problem is, he isn't eccentric at all, he just has some pretty diverse tastes. I really tried to…
Chuck Stucker grew up on Alcatraz,but he was not serving time for misdeeds: His family worked at the prison and lived on the island. He has turned that childhood into…
Howard is a multi-hyphenate of Shamanic healing. We talk about his work with Shamanic drums, plant medicine, and animal totems. We will also explore his work with music,…